After trying her instructions, I think my three previous mistakes were rolling the dough too thin, cooking it for too long, and using butter that was too cold and stiff. These came out much more chewy and tender.
Next... on to the icing.
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Wednesday, May 7, 2008
Demoted to Cookies
I've given up on bread for the moment and focused back on what works well for me -- desserts. I asked my sister-in-law's mother-in-law (figure that one out) to send me her recipe for sugar cookies. Hers are crumbly and soft, not like my crisp version.
After trying her instructions, I think my three previous mistakes were rolling the dough too thin, cooking it for too long, and using butter that was too cold and stiff. These came out much more chewy and tender.
Next... on to the icing.
After trying her instructions, I think my three previous mistakes were rolling the dough too thin, cooking it for too long, and using butter that was too cold and stiff. These came out much more chewy and tender.
Next... on to the icing.
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